Olga Martín-Belloso

29PUBLICATIONS
52CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)Medical infection agents (incl. prions)Agricultural molecular engineering of nucleic acids and proteinsOrganic semiconductorsBiologically active molecules
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Publications (29)

|Apr 29, 2026
Plant-protein stabilized emulsions as β-carotene delivery systems: colloidal stability and behaviour during in vitro digestion conditions.

|Sep 27, 2025
Antimicrobial Activity and Potential of Olive Leaf Extract as a Topical Agent to Combat Staphylococcus aureus and MRSA Strains: An In Vitro Evaluation.

Laura Clusa, Miriam Latorre-Millán, Ana María Milagro

|Jun 13, 2025
Modulating Yogurt Fermentation Through Pulsed Electric Fields and Influence of Milk Fat Content.

Graciela A Miranda-Mejía, Anaberta Cardador-Martínez, Viridiana Tejada-Ortigoza

|Jul 27, 2024
Emerging Chemical, Biochemical, and Non-Thermal Physical Treatments in the Production of Hypoallergenic Plant Protein Ingredients.

Joan Oñate Narciso, Saqib Gulzar, Robert Soliva-Fortuny

|Feb 10, 2024
Tailoring the Techno-Functional Properties of Fava Bean Protein Isolates: A Comparative Evaluation of Ultrasonication and Pulsed Electric Field Treatments.

Saqib Gulzar, Olga Martín-Belloso, Robert Soliva-Fortuny

|Dec 18, 2023
Modulating edible-oleogels physical and functional characteristics by controlling their microstructure.

Mohsen Ramezani, Laura Salvia-Trujillo, Olga Martín-Belloso

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Frequent Collaborators

6 joint publications

Isabel Odriozola-Serrano

5 joint publications

Pedro Elez-Martínez

5 joint publications

Robert Soliva-Fortuny

5 joint publications

Jesús Osada