Matthew G Nosworthy
3PUBLICATIONS
6CO-AUTHORS
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Publications (3)
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|Nov 16, 2023
The in vivo and in vitro protein quality of three hemp protein sources.Matthew G Nosworthy, Adam Franczyk, Jason Neufeld
|Sep 20, 2018
Effect of Fermentation on the Protein Digestibility and Levels of Non-Nutritive Compounds of Pea Protein Concentrate.Burcu Çabuk, Matthew G Nosworthy, Andrea K Stone
|May 26, 2018
Effect of Processing on the In Vitro and In Vivo Protein Quality of Beans (Phaseolus vulgaris and Vicia Faba).Matthew G Nosworthy, Gerardo Medina, Adam J Franczyk
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