Agata Szczebyło
2PUBLICATIONS
4CO-AUTHORS
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Publications (2)
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|Feb 15, 2022
Is Eating Less Meat Possible? Exploring the Willingness to Reduce Meat Consumption among Millennials Working in Polish Cities.Agata Szczebyło, Ewa Halicka, Krystyna Rejman
|Jun 04, 2020
Towards More Sustainable Diets-Attitudes, Opportunities and Barriers to Fostering Pulse Consumption in Polish Cities.Agata Szczebyło, Krystyna Rejman, Ewa Halicka
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