Laura Acquaticci
4PUBLICATIONS
22CO-AUTHORS
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Publications (4)
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|Apr 14, 2026
The Green Treasure from Appennine Flora for Colon and Liver Health: Characterization and Evaluation of the Protective Effects from Aerial Parts of Helichrysum italicum.Maria Loreta Libero, Gianluca Genovesi, Mariachiara Gabriele
|Oct 16, 2025
Analysis of the Phenolic Compounds, Volatile Profile, and Evaluation of the Antioxidant Activity of 18 Different Varieties of Honey from the Italian Market.Doaa Abouelenein, Laura Acquaticci, Eleonora Spinozzi
|Jul 12, 2025
Valorizing Brazilian Propolis Residue: Comprehensive Characterization for Sustainable Reutilization Strategies.Agnese Santanatoglia, Laura Acquaticci, Maria Cristina Marcucci
|Jan 08, 2025
Quantification of Bioactive Compounds by HPLC-ESI-MS/MS and Evaluation of Antioxidant and Enzyme Inhibitory Activities of Acorn Flour Extracts.Laura Acquaticci, Agnese Santanatoglia, Elena Vittadini
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Frequent Collaborators
4 joint publications
Giovanni Caprioli
3 joint publications
Agnese Santanatoglia
2 joint publications
Gokhan Zengin
2 joint publications
Filippo Maggi
1 joint publications
Daniela Beghelli
1 joint publications
Antonietta La Terza
1 joint publications
Maria Cristina Marcucci
1 joint publications
Carlos Rocha Oliveira
1 joint publications
Doaa Abouelenein
1 joint publications
Eleonora Spinozzi
