Giovanni Caprioli

65PUBLICATIONS
130CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Characterisation of biological macromoleculesHorticultural crop protection (incl. pests, diseases and weeds)Oenology and viticultureBiologically active molecules
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Publications (65)

|Jun 08, 2026
Safflower (<i>Carthamus tinctorius</i> L.) Seed Oils: Effect of Extraction Process and Cultivars on Chemical Composition, Physicochemical Parameters and Nutritional Quality Index.

|Apr 22, 2026
Polyphenolic Diversity, Antioxidant Activity, and Anticancer Potential of <i>Celtis australis</i> L. Fruits: New Insights.

|Apr 15, 2026
HPLC-MS/MS Profiling and Evaluation of Antioxidant and Enzyme Inhibitory Activities of Glycyrrhiza glabra L. Crude Extracts.

Hekmat B Al-Hmadi, Haïfa Debbabi, Siwar Majdoub

|Apr 14, 2026
The Green Treasure from Appennine Flora for Colon and Liver Health: Characterization and Evaluation of the Protective Effects from Aerial Parts of <i>Helichrysum italicum</i>.

Maria Loreta Libero, Gianluca Genovesi, Mariachiara Gabriele

|Feb 27, 2026
Commonly Used Analytical Tools and Methods for the Discrimination of Honey Types Based on Volatile Organic Compound Profiles.

Gulzhan Khamitova, Simone Angeloni, Lazzat Karasholakova

|Feb 23, 2026
Thyme, Oregano, and Cinnamon Essential Oils: Investigating Their Molecular Mechanism of Action for the Treatment of Bacteria-Induced Cystitis.

Emanuele Carosati, Laura Beatrice Mattioli, Alberto Santini

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Frequent Collaborators

25 joint publications

Filippo Maggi

17 joint publications

Ahmed M Mustafa

16 joint publications

Simone Angeloni

11 joint publications

Doaa Abouelenein