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Michael J Callanan

4PUBLICATIONS

12CO-AUTHORS

Nutrigenomics and personalised nutritionMicrofluidics and nanofluidicsHorticultural crop protection (incl. pests, diseases and weeds)Animal welfare

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Publications (4)

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|Feb 13, 2026

Amino Acid Intakes and Dietary Sources in a Nationally Representative Sample of Older Adults in Ireland: Findings from the National Adult Nutrition Survey (NANS).

Aoife Burke, Emma O' Sullivan, Linda Giblin

|Jul 12, 2022

Comparison of conventional heat-treated and membrane filtered infant formulas using an <i>in vitro</i> semi-dynamic digestion method.

Yihong Chen, Michael Callanan, Linda Giblin

|Apr 30, 2021

Investigating the Use of Ultraviolet Light Emitting Diodes (UV-LEDs) for the Inactivation of Bacteria in Powdered Food Ingredients.

Laura Nyhan, Milosz Przyjalgowski, Liam Lewis

|Sep 13, 2019

Whey proteins: targets of oxidation, or mediators of redox protection.

Linda Giblin, A Süha Yalçın, Gökhan Biçim

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Frequent Collaborators

3 joint publications

Linda Giblin

1 joint publications

Yihong Chen

1 joint publications

André Brodkorb

1 joint publications

Anne P Nugent

1 joint publications

Albert Flynn

1 joint publications

Breige A McNulty

1 joint publications

Laura Kehoe

1 joint publications

Janette Walton

1 joint publications

A Süha Yalçın

1 joint publications

Gökhan Biçim

Frequent Collaborators

3 joint publications

Linda Giblin

1 joint publications

Yihong Chen

1 joint publications

André Brodkorb

1 joint publications

Anne P Nugent

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