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Maria Z Tsimidou

4PUBLICATIONS
3CO-AUTHORS
Agrochemicals and biocides (incl. application)Field organic and low chemical input horticultureHorticultural crop improvement (incl. selection and breeding)Food chemistry and food sensory science
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Journal

Publications (4)

Sort by Publication Date:
|Jun 19, 2024
Recovery of Ellagic Acid from Pomegranate Peels with the Aid of Ultrasound-Assisted Alkaline Hydrolysis.

Anastasia Kyriakoudi, Evmorfia Kalfa, Eleni Zymvrakaki

|Sep 09, 2022
Extraction of Lycopene from Tomato Using Hydrophobic Natural Deep Eutectic Solvents Based on Terpenes and Fatty Acids.

Anastasia Kyriakoudi, Alexandros Tsiouras, Ioannis Mourtzinos

|Apr 23, 2022
Green Extraction Technology of Polyphenols from Food By-Products.

Anastasia Kyriakoudi, Ioannis Mourtzinos

|Feb 03, 2018
Latest advances in the extraction and determination of saffron apocarotenoids.

Anastasia Kyriakoudi, Maria Z Tsimidou

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Frequent Collaborators

3 joint publications

Ioannis Mourtzinos

1 joint publications

Eleni Zymvrakaki

1 joint publications

Natasa Kalogiouri

Frequent Collaborators

3 joint publications

Ioannis Mourtzinos

1 joint publications

Eleni Zymvrakaki

1 joint publications

Natasa Kalogiouri

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