Bożena Muszyńska

35PUBLICATIONS
54CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsFood properties (incl. characteristics and health benefits)Exercise physiologyMedical mycologyBiomaterials
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Publications (35)

|Mar 28, 2026
The Significance of a Mushroom Diet in the Prevention of Osteoporosis.

Małgorzata Cicha-Jeleń, Katarzyna Kała, Katarzyna Sułkowska-Ziaja

|Feb 27, 2026
The Use of Biomass from In Vitro Fungal Cultures as a Bioactive Ingredient with Antimicrobial Activity in Hydrogel Dressings.

Agata Krakowska, Iwona Skiba-Kurek, Joanna Zontek-Wilkowska

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