Slaven Zjalić

3PUBLICATIONS
14CO-AUTHORS
Oenology and viticultureForestry biomass and bioproductsFermentation
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Publications (3)

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|Jun 26, 2024
Biocontrol of Occurrence Ochratoxin A in Wine: A Review.

Slaven Zjalic, Ksenija Markov, Jelena Loncar

|Mar 28, 2023
The Effect of Mushroom Culture Filtrates on the Inhibition of Mycotoxins Produced by Aspergillus flavus and Aspergillus carbonarius.

Jelena Loncar, Barbara Bellich, Paola Cescutti

|Sep 20, 2018
Properties and Fermentation Activity of Industrial Yeasts Saccharomyces cerevisiae, S. uvarum, Candida utilis and Kluyveromyces marxianus Exposed to AFB1, OTA and ZEA.

Željko Jakopović, Karla Hanousek Čiča, Jasna Mrvčić

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Frequent Collaborators

2 joint publications

Željko Jakopović

2 joint publications

Massimo Reverberi

2 joint publications

Jelena Loncar

2 joint publications

Marzia Beccaccioli

1 joint publications

Karla Hanousek Čiča

1 joint publications

Jasna Mrvčić

1 joint publications

Irina Pucić

1 joint publications

Iva Čanak

1 joint publications

Jadranka Frece

1 joint publications

Jelka Pleadin

Frequent Collaborators

2 joint publications

Željko Jakopović

2 joint publications

Massimo Reverberi

2 joint publications

Jelena Loncar

2 joint publications

Marzia Beccaccioli

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