Gianluca Rizzo

28PUBLICATIONS
39CO-AUTHORS
Public health nutritionAdolescent healthOenology and viticultureFood properties (incl. characteristics and health benefits)Horticultural crop improvement (incl. selection and breeding)
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Publications (28)

|Feb 13, 2026
Exploring the Role of Food and Food-Related Compounds in Parkinson's Disease.

Ilaria Trezzi, Gianluca Rizzo, Francesca Giampieri

|Jun 26, 2025
Increased O-GlcNAcylation in Leukocytes from Overweight Pediatric Subjects: A Pilot Study.

Alessia Remigante, Sara Spinelli, Gianluca Rizzo

|Apr 15, 2025
Nutrient Intakes in Vegans, Lacto-Ovo-Vegetarians, Orthodox Fasters, and Omnivores in Russia: A Cross-Sectional Study.

Alexey Vladimirovich Galchenko, Gianluca Rizzo, Luciana Baroni

|Jan 08, 2025
A Plant-Based Food Guide Adapted for Low-Fat Diets: The VegPlate Low-Fat (VP_LF).

Luciana Baroni, Gianluca Rizzo, Martina Zavoli

|Dec 17, 2024
Vegetarian Nutrition in Health Improvement.

Gianluca Rizzo, Luciana Baroni

|Aug 10, 2024
Health Benefits of Vegetarian Diets: An Insight into the Main Topics.

Luciana Baroni, Gianluca Rizzo, Alexey Vladimirovich Galchenko

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