Elżbieta Górska-Horczyczak
5PUBLICATIONS
12CO-AUTHORS
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Publications (5)
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|Jan 08, 2025
Effect of Temperature and Storage on Coffee's Volatile Compound Profile and Sensory Characteristics.Magdalena Gantner, Eliza Kostyra, Elżbieta Górska-Horczyczak
|May 11, 2024
Microencapsulation of Essential Oils Using Faba Bean Protein and Chia Seed Polysaccharides via Complex Coacervation Method.Alicja Napiórkowska, Arkadiusz Szpicer, Elżbieta Górska-Horczyczak
|Jun 24, 2022
Quality of Beef Burgers Formulated with Fat Substitute in a Form of Freeze-Dried Hydrogel Enriched with Açai Oil.Monika Hanula, Arkadiusz Szpicer, Elżbieta Górska-Horczyczak
|Apr 23, 2022
Hydrogel Emulsion with Encapsulated Safflower Oil Enriched with Açai Extract as a Novel Fat Substitute in Beef Burgers Subjected to Storage in Cold Conditions.Monika Hanula, Arkadiusz Szpicer, Elżbieta Górska-Horczyczak
|Nov 27, 2021
The Effect of Cold Plasma Pretreatment on Water-Suspended Herbs Measured in the Content of Bioactive Compounds, Antioxidant Activity, Volatile Compounds and Microbial Count of Final Extracts.Ewelina Pogorzelska-Nowicka, Monika Maria Hanula, Marta Brodowska-Trębacz
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Frequent Collaborators
3 joint publications
Ewelina Pogorzelska-Nowicka
3 joint publications
Andrzej Półtorak
3 joint publications
Arkadiusz Szpicer
2 joint publications
Gohar Khachatryan
1 joint publications
Urszula Jankiewicz
1 joint publications
Tomasz Mazur
1 joint publications
Grzegorz Pogorzelski
1 joint publications
Alicja Napiórkowska
1 joint publications
Marcin Andrzej Kurek
1 joint publications
Magdalena Gantner
