Ewelina Pogorzelska-Nowicka
6PUBLICATIONS
12CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (6)
Sort by Publication Date:
|Jul 27, 2022
Formation of Carcinogens in Processed Meat and Its Measurement with the Usage of Artificial Digestion-A Review.Ewelina Pogorzelska-Nowicka, Marcin Kurek, Monika Hanula
|Jun 24, 2022
Quality of Beef Burgers Formulated with Fat Substitute in a Form of Freeze-Dried Hydrogel Enriched with Açai Oil.Monika Hanula, Arkadiusz Szpicer, Elżbieta Górska-Horczyczak
|Apr 23, 2022
Hydrogel Emulsion with Encapsulated Safflower Oil Enriched with Açai Extract as a Novel Fat Substitute in Beef Burgers Subjected to Storage in Cold Conditions.Monika Hanula, Arkadiusz Szpicer, Elżbieta Górska-Horczyczak
|Nov 27, 2021
The Effect of Cold Plasma Pretreatment on Water-Suspended Herbs Measured in the Content of Bioactive Compounds, Antioxidant Activity, Volatile Compounds and Microbial Count of Final Extracts.Ewelina Pogorzelska-Nowicka, Monika Maria Hanula, Marta Brodowska-Trębacz
|Apr 26, 2018
The Effect of PUFA-Rich Plant Oils and Bioactive Compounds Supplementation in Pig Diet on Color Parameters and Myoglobin Status in Long-Frozen Pork Meat.Ewelina Pogorzelska-Nowicka, Jolanta Godziszewska, Jarosław O Horbańczuk
|Feb 01, 2018
Bioactive Compounds in Functional Meat Products.Ewelina Pogorzelska-Nowicka, Atanas G Atanasov, Jarosław Horbańczuk
Pageof 1
Frequent Collaborators
4 joint publications
Andrzej Półtorak
3 joint publications
Elżbieta Górska-Horczyczak
2 joint publications
Atanas G Atanasov
2 joint publications
Agnieszka Wierzbicka
2 joint publications
Arkadiusz Szpicer
2 joint publications
Gohar Khachatryan
1 joint publications
Jarosław Horbańczuk
1 joint publications
Urszula Jankiewicz
1 joint publications
Tomasz Mazur
1 joint publications
Grzegorz Pogorzelski
