Maria Tofană

3PUBLICATIONS
12CO-AUTHORS
Functional materialsBeverage chemistry and beverage sensory sciencePsychology of ageing
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Publications (3)

|Aug 12, 2022
Effects of Botanical Ingredients Addition on the Bioactive Compounds and Quality of Non-Alcoholic and Craft Beer.

Andrei Borșa, Mircea Valentin Muntean, Liana Claudia Salanță

|Mar 26, 2022
Analysis of Fatty Acids, Amino Acids and Volatile Profile of Apple By-Products by Gas Chromatography-Mass Spectrometry.

Anca Corina Fărcaș, Sonia Ancuța Socaci, Maria Simona Chiș

|Apr 03, 2021
Drinking Behavior, Taste Preferences and Special Beer Perception among Romanian University Students: A Qualitative Assessment Research.

Mirela Anamaria Jimborean, Liana Claudia Salanță, Anna Trusek

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Frequent Collaborators

2 joint publications

Liana Claudia Salanță

2 joint publications

Carmen Rodica Pop

2 joint publications

Elena Mudura

2 joint publications

Sonia Ancuța Socaci