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Mi-Kyeong Choi

19PUBLICATIONS

34CO-AUTHORS

Sport and exercise nutritionCancer therapy (excl. chemotherapy and radiation therapy)Food properties (incl. characteristics and health benefits)Food packaging, preservation and processingFamily and household studies

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Publications (19)

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|Jan 12, 2026

Association between dietary intake, body measurements, and urinary bone resorption markers in young adults with osteopenia and osteoporosis: a cross-sectional study.

Mi-Hyun Kim, Mi-Kyeong Choi

|Dec 11, 2025

Effects of calcium, fucoidan and chitooligosaccharide supplementation on bone mineral density and calcium balance in ovariectomized rats.

Sunju Yun, Mi-Kyeong Choi, Mi-Hyun Kim

|Dec 11, 2025

Application of cooked meat codes to improve the validity of nutrient content estimation in a recipe-based food ingredient database.

Seo-Young Yun, Hee Joe Lee, Taenam Lee

|Oct 06, 2025

[Adult consumers' perception of plant-based meat substitutes and related factors in Korea: a cross-sectional study].

Yun-A Lee, Mi-Kyeong Choi

|Aug 07, 2025

Perceptions of Meat Alternatives Among Adolescents in Korea.

Bo-Young Lyum, Su-Ryeon Han, Minseo Choi

|Feb 19, 2025

Dietary Behaviors and Health Status by Income Level in Single-Adult Households in Korea: An Analysis of Data From the 2016-2018 Korea National Health and Nutrition Examination Survey.

Min-Hee Han, Bok-Mi Jung, Mi-Kyeong Choi

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Frequent Collaborators

8 joint publications

Mi-Hyun Kim

3 joint publications

Yun-Jung Bae

2 joint publications

Young-Ran Heo

2 joint publications

Heekyong Ro

2 joint publications

Minseo Choi

2 joint publications

Yun-A Lee

2 joint publications

Taisun Hyun

2 joint publications

Yeon-Kyung Lee

1 joint publications

Mi-Hyun Kim

1 joint publications

Hae-Yun Chung

Frequent Collaborators

8 joint publications

Mi-Hyun Kim

3 joint publications

Yun-Jung Bae

2 joint publications

Young-Ran Heo

2 joint publications

Heekyong Ro

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