Leonardo Caputo

11PUBLICATIONS
30CO-AUTHORS
Animal nutritionFood packaging, preservation and processingBiologically active moleculesPost harvest horticultural technologies (incl. transportation and storage)Horticultural crop protection (incl. pests, diseases and weeds)
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Publications (11)

|Jun 26, 2025
Whey Proteins and Bioactive Peptides: Advances in Production, Selection and Bioactivity Profiling.

Anna Luparelli, Daniela Trisciuzzi, William Matteo Schirinzi

|Apr 28, 2025
Unraveling the Biological Properties of Whey Peptides and Their Role as Emerging Therapeutics in Immune Tolerance.

Laura Quintieri, Anna Luparelli, Leonardo Caputo

|Jun 27, 2024
Recent Advances in the Discovery of Novel Drugs on Natural Molecules.

Laura Quintieri, Leonardo Caputo, Orazio Nicolotti

|Jun 19, 2024
Postharvest Quality of <i>Citrus medica</i> L. (cv Liscia-Diamante) Fruit Stored at Different Temperatures: Volatile Profile and Antimicrobial Activity of Essential Oils.

Laura Quintieri, Michela Palumbo, Ilde Ricci

|Aug 26, 2022
Effect of Gaseous Citral on Table Grapes Contaminated by <i>Rhizopus oryzae</i> ITEM 18876.

Laura Quintieri, Francesco Fancello, Leonardo Caputo

|May 28, 2022
Rational Discovery of Antiviral Whey Protein-Derived Small Peptides Targeting the SARS-CoV-2 Main Protease.

Nicola Gambacorta, Leonardo Caputo, Laura Quintieri

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Frequent Collaborators

11 joint publications

Laura Quintieri

4 joint publications

Linda Monaci

3 joint publications

Anna Luparelli

3 joint publications

Francesca Fanelli