Alejandra Carretero-Krug

6PUBLICATIONS
14CO-AUTHORS
Food properties (incl. characteristics and health benefits)Sport and exercise nutritionMedical biochemistry - amino acids and metabolitesNutritional epidemiologyPublic health nutrition
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Publications (6)

|Dec 11, 2025
Unhealthy and Unequal: Socioeconomic Vulnerability Shapes Dietary Quality in Children and Adolescents from Spain.

María González-Rodríguez, Julia Almazán-Catalán, Marina Redruello-Requejo

|Jan 11, 2025
Dietary Nutrient Adequacy in Aeronautical Military Personnel in Spain: Strengths and Weaknesses.

Alejandra Carretero-Krug, Ana Montero-Bravo, Natalia Úbeda

|Sep 28, 2024
Supplementation with Folic Acid or 5-Methyltetrahydrofolate and Prevention of Neural Tube Defects: An Evidence-Based Narrative Review.

María de Lourdes Samaniego-Vaesken, Carmen Morais-Moreno, Alejandra Carretero-Krug

|Aug 29, 2024
Drug Consumption and Hydration Status: Analysis of the Associations in an Elder Population.

Sara López Oliva, Carmen Morais-Moreno, Alejandra Carretero-Krug

|Jan 26, 2024
Nutritional Status of Breastfeeding Mothers and Impact of Diet and Dietary Supplementation: A Narrative Review.

Alejandra Carretero-Krug, Ana Montero-Bravo, Carmen Morais-Moreno

|Oct 20, 2020
Food Sustainability Knowledge and Attitudes in the Spanish Adult Population: A Cross-Sectional Study.

Ángela García-González, María Achón, Alejandra Carretero Krug

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Frequent Collaborators

4 joint publications

Ana Montero-Bravo

4 joint publications

Ana María Puga

4 joint publications

María de Lourdes Samaniego-Vaesken

4 joint publications

Teresa Partearroyo