Marta Tomczyńska-Mleko
3PUBLICATIONS
10CO-AUTHORS
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Publications (3)
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|May 27, 2023
Co-Gelation of Pumpkin-Seed Protein with Egg-White Protein.Marta Tomczyńska-Mleko, Konrad Terpiłowski, Salvador Pérez-Huertas
|Jun 24, 2022
Influence of Farming System and Forecrops of Spring Wheat on Protein Content in the Grain and the Physicochemical Properties of Unsonicated and Sonicated Gluten.Marta Tomczyńska-Mleko, Cezary Andrzej Kwiatkowski, Elżbieta Harasim
|Jul 05, 2021
Molecular and physical characterization of grain hardness in European spring common wheat (Triticum aestivum L.).Aleksandra Nucia, Sylwia Okoń, Marta Tomczyńska-Mleko
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Frequent Collaborators
2 joint publications
Stanisław Mleko
1 joint publications
Aleksandra Nucia
1 joint publications
Sylwia Okoń
1 joint publications
Agnieszka Nawrocka
1 joint publications
Cezary Andrzej Kwiatkowski
1 joint publications
Elżbieta Harasim
1 joint publications
Konrad Terpiłowski
1 joint publications
Salvador Pérez-Huertas
1 joint publications
Bartosz Sołowiej
1 joint publications
Maciej Nastaj
