Emine Olum

2PUBLICATIONS
9CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Post harvest horticultural technologies (incl. transportation and storage)
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Publications (2)

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|Mar 08, 2024
Evaluation of rheological, textural, and sensory characteristics of optimized vegan rice puddings prepared by various plant-based milks.

Atefeh Karimidastjerd, Zehra Gulsunoglu-Konuskan, Emine Olum

|Nov 07, 2021
Advanced osmotic dehydration techniques combined with emerging drying methods for sustainable food production: Impact on bioactive components, texture, color, and sensory properties of food.

Ravi Pandiselvam, Yamini Tak, Emine Olum

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Ravi Pandiselvam

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Yamini Tak

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O J Sujayasree

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Yeliz Tekgül

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Gülşah Çalışkan Koç

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Pratik Nayi

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Atefeh Karimidastjerd

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Zehra Gulsunoglu-Konuskan

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