Francisco Jiménez-Colmenero

1PUBLICATIONS
4CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Jan 26, 2019
Coagulation, Thrombogenesis, and Insulin Resistance Markers in Increased-Cardiovascular-Risk Subjects Consuming Improved-Fat Meat Products.

Paloma Celada, Begoña Olmedilla-Alonso, Gonzalo Delgado-Pando

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Frequent Collaborators

1 joint publications

Begoña Olmedilla-Alonso

1 joint publications

Gonzalo Delgado-Pando

1 joint publications

Alba Garcimartín

1 joint publications

Francisco J Sánchez-Muniz