Carla Barbosa
4PUBLICATIONS
9CO-AUTHORS
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Publications (4)
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|Sep 28, 2024
Pasta Incorporating Olive Pomace: Impact on Nutritional Composition and Consumer Acceptance of a Prototype.Diana Melo Ferreira, Bárbara C C Oliveira, Carla Barbosa
|Jan 17, 2024
The Impact of Goat Milk Pretreatment with Pulsed Electric Fields on Cheese Quality.Carla Barbosa, Alberta Araújo, Paulo Fernandes
|Nov 14, 2023
Implications of Pulsed Electric Field Pre-Treatment on Goat Milk Pasteurization.Alberta Araújo, Carla Barbosa, Manuel Rui Alves
|May 21, 2020
Fresh-Cut Bell Peppers in Modified Atmosphere Packaging: Improving Shelf Life to Answer Food Security Concerns.Carla Barbosa, Thelma B Machado, Manuel Rui Alves
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Frequent Collaborators
3 joint publications
Manuel Rui Alves
2 joint publications
Maria Beatriz P P Oliveira
2 joint publications
Paulo Fernandes
1 joint publications
Thelma B Machado
1 joint publications
Alberta Araújo
1 joint publications
Diana Melo Ferreira
1 joint publications
Anabela S G Costa
1 joint publications
Maria Antónia Nunes
1 joint publications
Rita C Alves
