Anabela S G Costa

8PUBLICATIONS
30CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Chemical and thermal processes in energy and combustionHorticultural crop growth and developmentField organic and low chemical input horticultureHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (8)

|Sep 27, 2025
Compositional and Bioactive Differentiation of Opuntia spp. Fruit Varieties by PCA and LDA.

Liliana Espírito Santo, Cláudia S G P Pereira, Anabela S G Costa

|Apr 14, 2025
Sustainable Utilization of Coffee Pulp, a By-Product of Coffee Production: Effects on Metabolic Syndrome in Fructose-Fed Rats.

Nelson Andrade, Ilda Rodrigues, Francisca Carmo

|Feb 13, 2025
Seasonal Variation in Nutritional and Chemical Profiles of Wild Opuntia ficus-indica Fruits.

Ana O S Jorge, Anabela S G Costa, Diana Melo Ferreira

|Jan 25, 2025
Coffee Pulp from Azores: A Novel Phytochemical-Rich Food with Potential Anti-Diabetic Properties.

Anabela S G Costa, Juliana A Barreto Peixoto, Susana Machado

|Oct 26, 2024
Defatted Flaxseed Flour as a New Ingredient for Foodstuffs: Comparative Analysis with Whole Flaxseeds and Updated Composition of Cold-Pressed Oil.

Diana Melo Ferreira, Susana Machado, Liliana Espírito Santo

|Sep 28, 2024
Pasta Incorporating Olive Pomace: Impact on Nutritional Composition and Consumer Acceptance of a Prototype.

Diana Melo Ferreira, Bárbara C C Oliveira, Carla Barbosa

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Frequent Collaborators

8 joint publications

Maria Beatriz Prior Pinto Oliveira

6 joint publications

Rita C Alves

5 joint publications

Liliana Espírito Santo

4 joint publications

Diana Melo Ferreira