Marcelino Montiel-Herrera

9PUBLICATIONS
26CO-AUTHORS
GlycoconjugatesFood properties (incl. characteristics and health benefits)Horticultural crop protection (incl. pests, diseases and weeds)Innate immunityPharmaceutical delivery technologies
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Publications (9)

|Oct 15, 2025
Chitosan-graft-poly(N-vinylcaprolactam) Nanoparticles Containing Crotalus atrox Snake Venom: Biological and Physicochemical Characterization.

Serena Sophia Rudy, Jorge Jimenez-Canale, Jose A Sarabia-Sainz

|Nov 27, 2024
Consumption of Plant-Derived Phenolic Acids Modulates Hunger and Satiety Responses Due to Chemical Interactions with Enteroendocrine Mediators.

B Shain Zuñiga-Martínez, J Abraham Domínguez-Avila, Marcelino Montiel-Herrera

|Oct 13, 2023
Avocado Paste Phenolics Mitigate a High-Fat Diet-Induced Plasma HDL Decrease in Male Wistar Rats, by Altering the mRNA Expression of Hepatic SCARB1.

J Abraham Domínguez-Avila, Norma J Salazar-López, Marcelino Montiel-Herrera

|May 28, 2022
Phenolic compounds can induce systemic and central immunomodulation, which result in a neuroprotective effect.

J Abraham Domínguez-Avila, Norma J Salazar-López, Marcelino Montiel-Herrera

|Apr 23, 2022
Mango "Ataulfo" Peel Extract Improves Metabolic Dysregulation in Prediabetic Wistar Rats.

Alejandra M Preciado-Saldaña, Jesús Abraham Domínguez-Avila, Jesús Fernando Ayala-Zavala

|Oct 05, 2021
Phenolic compounds that cross the blood-brain barrier exert positive health effects as central nervous system antioxidants.

Dafne Velásquez-Jiménez, Diana A Corella-Salazar, B Shain Zuñiga-Martínez

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