Lucía Sánchez-Rodríguez

4PUBLICATIONS
9CO-AUTHORS
Horticultural crop growth and developmentField organic and low chemical input horticultureOenology and viticulture
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Publications (4)

|Sep 05, 2020
How a Spanish Group of Millennial Generation Perceives the Commercial Novel Smoothies?

Marina Cano-Lamadrid, Karolina Tkacz, Igor Piotr Turkiewicz

|Oct 30, 2019
Volatile Composition, Sensory Profile and Consumer Acceptability of HydroSOStainable Table Olives.

Lucía Sánchez-Rodríguez, Marina Cano-Lamadrid, Ángel A Carbonell-Barrachina

|Dec 21, 2018
Polyphenol Profile in Manzanilla Table Olives As Affected by Water Deficit during Specific Phenological Stages and Spanish-Style Processing.

Lucía Sánchez-Rodríguez, Marina Cano-Lamadrid, Ángel A Carbonell-Barrachina

|Sep 27, 2018
Effect of Spanish-style processing on the quality attributes of HydroSOStainable green olives.

Lucía Sánchez-Rodríguez, Mireia Corell, Francisca Hernández

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