Li Ni

24PUBLICATIONS
16CO-AUTHORS
Food properties (incl. characteristics and health benefits)Horticultural crop improvement (incl. selection and breeding)Natural products and bioactive compoundsTe horakai me ngā kai o te Māori (Māori diet and nutrition)Medical infection agents (incl. prions)
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Publications (24)

|Jun 12, 2026
Integrated Microbiome and Metabolomics Analysis Reveals That Ganoderma lucidum Triterpenoids Ameliorate Colitis Associated with the Modulation of the Gut Microbiota and Metabolic Profiles.

|Dec 15, 2025
The Nutritional Composition, Functional Properties, and Food Application of Adlay (Coix lacryma-Jobi L.): A Comprehensive Review.

Ricardo A Wu-Chen, Xueyan Liu, Chenxu Wang

|Dec 11, 2025
Comparative Study of the Fatty Acid and Phenolic Profiles of Tender and Mature Coconut for Coconut Milk Production.

Rongqian Jiang, Danpeng Xue, Yanqing Chen

|Jul 23, 2025
Identification of Key Taste-Active Compounds in Oolong Teas (Dongding and Rougui) by Quantitative Measurements, Recombination Experiments, and Omission Tests.

Yashu Yu, Ruoyan Liu, Haoli Wang

|Apr 15, 2025
The Protective Effect of Limosilactobacillus fermentum FZU501 Against Alcohol-Induced Liver Injury in Mice via Gut Microbiota-Liver Axis.

Zihua Liang, Shiyun Chen, Xiangchen Zhang

|Mar 13, 2025
Transcriptome Analysis Reveals the Molecular Mechanism of Pseudomonas with Different Adhesion Abilities on Tilapia Decay.

Liumin Zhuang, Chen Song, Yunru Wei

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Frequent Collaborators

11 joint publications

Xucong Lv

4 joint publications

Yuan Liu

2 joint publications

Zhibin Liu

2 joint publications

Jinzhi Han