Muhammad Nadeem Akhter

8PUBLICATIONS
19CO-AUTHORS
Te ahuwhenua me ngā mahi ngahere o te Māori (Māori agriculture and forestry)Proteins and peptidesBiologically active moleculesFood packaging, preservation and processingHorticultural crop growth and development
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Publications (8)

|Dec 01, 2025
Optimization of Ultrasound-Assisted Methanolic Extraction of Terminalia arjuna Bark Using Response Surface Methodology and Characterization of the Extract.

Hafsa Tahir, Muhammad Nadeem Akhtar, Hamid Saeed

|Sep 10, 2025
Exploring the In Vitro Anti-Inflammatory Effect of Citrus Fruit Hesperidin Supplementation.

Syed Yaseen Raza Zaidi, Aftab Ahmed, Gaurav Sanghvi

|Oct 31, 2024
Optimization of ultrasonically extracted β-sitosterol from Berberis jaeschkeana using response surface methodology.

Awais Raza, Muhammad Nadeem Akhtar, Tahir Maqbool

|Aug 14, 2023
A review of current evidence on food allergies during pregnancy.

Tabussam Tufail, Yusra Rasheed, Huma Bader Ul Ain

|Jun 16, 2023
Functional profile and encapsulating properties of Colocasia esculenta (Taro).

Muhammad Waqas Zubair, Ali Imran, Fakhar Islam

|Mar 13, 2023
Gut microbiota and synbiotic foods: Unveiling the relationship in COVID-19 perspective.

Noor Akram, Farhan Saeed, Muhammad Afzaal

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Frequent Collaborators

4 joint publications

Farhan Saeed

3 joint publications

Huda Ateeq

3 joint publications

Fakhar Islam

2 joint publications

Chinaza Godswill Awuchi