Paul Smeets

11PUBLICATIONS
61CO-AUTHORS
Food technologyFeminist methodologiesSensory processes, perception and performanceExperimental methods in fluid flow, heat and mass transferFood properties (incl. characteristics and health benefits)
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Publications (11)

|Feb 18, 2025
Perceptual differences in olfactory fat discrimination are not detected in neural activation.

Matjaž Pirc, Catoo Krale, Paul Smeets

|Aug 27, 2024
Intra- and interindividual variability in fasted gastric content volume.

Julia J M Roelofs, Guido Camps, Louise M Leenders

|Sep 03, 2022
The effect of hunger state on hypothalamic functional connectivity in response to food cues.

Stephanie Kullmann, Ralf Veit, Daniel R Crabtree

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