Anna H Grummon

25PUBLICATIONS
23CO-AUTHORS
Ergonomics designFood properties (incl. characteristics and health benefits)Public health nutritionDecision makingFood packaging, preservation and processing
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Publications (25)

|Oct 30, 2025
Developing ecolabels to encourage sustainable eating in restaurants: A randomized experiment.

Cristina J Y Lee, Joshua Petimar, Amanda B Zeitlin

|Mar 13, 2025
How and why researchers and advocates should engage with state and local food policymaking.

Anna H Grummon, James W Krieger, Marissa G Hall

|Oct 03, 2024
Countermarketing Versus Health Education Messages About Sugar-Sweetened Beverages: An Online Randomized Controlled Trial of US Adults.

Anna H Grummon, Amanda B Zeitlin, Cristina J Y Lee

|Apr 15, 2024
Effects of red meat taxes and warning labels on food groups selected in a randomized controlled trial.

Amelia Willits-Smith, Lindsey Smith Taillie, Lindsay M Jaacks

|Dec 01, 2023
Effects of in-store marketing on food and beverage purchases: a longitudinal study of households with children.

Anna H Grummon, Joshua Petimar, Alyssa J Moran

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