Carmen E Prestemon

5PUBLICATIONS
8CO-AUTHORS
Food technologyEnvironmentally sustainable engineeringPricing (incl. consumer value estimation)Food packaging, preservation and processingPharmaceutical delivery technologies
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Publications (5)

|Jun 03, 2026
Operationally Defining and Targeting Ultraprocessed Foods: Insights From US Policy Proposals.

|Jun 27, 2024
The impact of an eco-score label on US consumers' perceptions of environmental sustainability and intentions to purchase food: A randomized experiment.

Lindsey Smith Taillie, Julia A Wolfson, Carmen E Prestemon

|Sep 18, 2023
Impact of taxes and warning labels on red meat purchases among US consumers: A randomized controlled trial.

Lindsey Smith Taillie, Maxime Bercholz, Carmen E Prestemon

|Jun 24, 2022
Developing health and environmental warning messages about red meat: An online experiment.

Lindsey Smith Taillie, Carmen E Prestemon, Marissa G Hall

|Feb 01, 2022
The impact of pictorial health warnings on purchases of sugary drinks for children: A randomized controlled trial.

Marissa G Hall, Anna H Grummon, Isabella C A Higgins

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Frequent Collaborators

3 joint publications

Anna H Grummon

3 joint publications

Lindsey Smith Taillie

2 joint publications

Marissa G Hall

2 joint publications

Isabella C A Higgins