Oscar González-Ríos

3PUBLICATIONS
10CO-AUTHORS
Genetically modified horticulture plantsFood sciences not elsewhere classifiedFood technology
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Publications (3)

|Sep 13, 2025
Optimization of Gluten-Free Bread Formulation Using Whole Sorghum-Based Flour by Response Surface Methodology.

Melissa Rodríguez-España, Claudia Yuritzi Figueroa-Hernández, Mirna Leonor Suárez-Quiroz

|Jan 21, 2023
Exploiting the Native Microorganisms from Different Food Matrices to Formulate Starter Cultures for Sourdough Bread Production.

Natali Hernández-Parada, Oscar González-Ríos, Mirna Leonor Suárez-Quiroz

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