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Oscar González-Ríos

3PUBLICATIONS

10CO-AUTHORS

Genetically modified horticulture plantsFood sciences not elsewhere classifiedFood technology

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Publications (3)

Sort by Publication Date:

|May 27, 2026

Preliminary Functional Screening of Autochthonous <i>Saccharomyces cerevisiae</i> from Mexican Cocoa Bean Fermentation for Traits Associated with Probiotic Potential.

|Sep 13, 2025

Optimization of Gluten-Free Bread Formulation Using Whole Sorghum-Based Flour by Response Surface Methodology.

Melissa Rodríguez-España, Claudia Yuritzi Figueroa-Hernández, Mirna Leonor Suárez-Quiroz

|Jan 21, 2023

Exploiting the Native Microorganisms from Different Food Matrices to Formulate Starter Cultures for Sourdough Bread Production.

Natali Hernández-Parada, Oscar González-Ríos, Mirna Leonor Suárez-Quiroz

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Frequent Collaborators

3 joint publications

Mirna Leonor Suárez-Quiroz

3 joint publications

Zorba Josué Hernández-Estrada

2 joint publications

Patricia Rayas-Duarte

1 joint publications

Juan de Dios Figueroa-Cárdenas

1 joint publications

Melissa Rodríguez-España

1 joint publications

Aylin López-Palestino

1 joint publications

Natali Hernández-Parada

1 joint publications

Olaya Pirene Castellanos-Onorio

1 joint publications

Rodrigo Alonso-Villegas

1 joint publications

Claudia Yuritzi Figueroa-Hernández

Frequent Collaborators

3 joint publications

Mirna Leonor Suárez-Quiroz

3 joint publications

Zorba Josué Hernández-Estrada

2 joint publications

Patricia Rayas-Duarte

1 joint publications

Juan de Dios Figueroa-Cárdenas