Pascal Mottier
6PUBLICATIONS
32CO-AUTHORS

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Publications (6)
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|Oct 09, 2025
Simultaneous and Quantitative Determination of Pyrrolizidine and Tropane Alkaloids in Food by LC-MS/MS, First Action 2025.02.Thomas Bessaire, Claudia Mujahid, Pascal Mottier
|Apr 16, 2024
Screening of 152 Veterinary Drug Residues in Animal Source Foods by LC-MS/MS, Multilaboratory Validation Study: Final Action 2020.04.Aurélien Desmarchelier, Thomas Bessaire, Marie-Claude Savoy
|Jul 18, 2023
Quantification of Chlorate and Perchlorate in a Broad Range of Food Commodities, Including Baby Food, Nutritional Formulas, and Ingredients by LC-MS/MS: First Action AOAC 2022.06.José Fernando Huertas-Pérez, Pascal Mottier, Erik Konings
|Nov 17, 2022
Confirmation of the full conversion of ethylene oxide to 2-chloroethanol in fumigated foodstuffs: possible implications for risk assessment.Thomas Bessaire, Bjorn Eriksen, Stephanie Laborie
|Sep 13, 2022
Rapid and Reliable Data Treatment for the Control of Food Chemical Contaminants by LC-HRMS.Benoît M Carreres, Thomas Bessaire, Aurélien Desmarchelier
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Frequent Collaborators
4 joint publications
Thomas Bessaire
4 joint publications
Thierry Delatour
3 joint publications
Claudia Mujahid
2 joint publications
Wai-Chinn Chan
2 joint publications
Aurélien Desmarchelier
2 joint publications
Xun Fu
2 joint publications
Andrew Savage
2 joint publications
Ashley Griffin
1 joint publications
Richard H Stadler
1 joint publications
Thomas Stroheker