Génesis V Buitimea-Cantúa

9PUBLICATIONS
17CO-AUTHORS
Groundwater quality processes and contaminated land assessmentPlant biochemistryHorticultural crop protection (incl. pests, diseases and weeds)Horticultural crop improvement (incl. selection and breeding)Reaction kinetics and dynamics
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Publications (9)

|Jun 01, 2026
Potentially toxic elements and microbiological contaminants in drinking water from wells in the Sonora River basin region of Sonora, Mexico.

|Jan 07, 2026
Alkamides profile by HP-TLC and GC-EIMS in different structural parts from Heliopsis longipes flower-head and in vitro antioxidant activity.

Génesis V Buitimea-Cantúa, Nydia E Buitimea-Cantúa, Luis Quihui Cota

|Jan 23, 2024
Microstructural Changes in Vanilla planifolia Beans after Using High-Hydrostatic-Pressure Treatment in the Curing Process.

Katia D Rivero-Angeles, Génesis V Buitimea-Cantúa, Gloria Dávila-Ortiz

|Nov 25, 2023
Enzymatic Activity and Its Relationships with the Total Phenolic Content and Color Change in the High Hydrostatic Pressure-Assisted Curing of Vanilla Bean (Vanilla planifolia).

Génesis V Buitimea-Cantúa, Viridiana Chávez-Leal, Mayra C Soto-Caballero

|Aug 12, 2022
Effect of High Hydrostatic Pressure and Pulsed Electric Fields Processes on Microbial Safety and Quality of Black/Red Raspberry Juice.

Génesis V Buitimea-Cantúa, Iván Alejandro Rico-Alderete, Magdalena de Jesús Rostro-Alanís

|Apr 08, 2022
The aflatoxin inhibitors capsaicin and piperine from Capsicum chinense and Piper nigrum fruits modulate the antioxidant system in Aspergillus parasiticus.

Génesis V Buitimea-Cantúa, Héctor Manuel Leija Gutiérrez, Nydia E Buitimea-Cantúa

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