María-Victoria Ruiz-Méndez
12PUBLICATIONS
8CO-AUTHORS
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Publications (12)
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|Apr 15, 2025
Depolymerization and Oxidation Events in Used Frying Oils Under Conditions Simulating Gastric Digestion.Gloria Márquez-Ruiz, María Victoria Ruiz-Méndez, Francisca Holgado
|Oct 16, 2024
Phytosterol Depletion in Soybean Oil Using a Synthetic Silica Adsorbent.Birgit Steiner-Zitzenbacher, Joaquín Velasco, Crispulo Gallegos
|Aug 10, 2024
Lipid Quality Changes in French Fries, Chicken Croquettes, and Chicken Nuggets Fried with High-Linoleic and High-Oleic Sunflower Oils in Domestic Deep Fryers.María-Victoria Ruiz-Méndez, Joaquín Velasco, Adriana Salud Lastrucci
|Nov 25, 2023
New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine.Joaquín Velasco, María-Jesús Gil, Yun-Qi Wen
|Jul 11, 2023
Virgin Olive Oil Ranks First in a New Nutritional Quality Score Due to Its Compositional Profile.Aída García-González, Angelica Quintero-Flórez, María-Victoria Ruiz-Méndez
|Jun 10, 2023
Quality and Nutritional Changes of Traditional Cupcakes in the Processing and Storage as a Result of Sunflower Oil Replacements with Refined Olive Pomace Oil.Joaquín Velasco, Aída García-González, Rosario Zamora
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