Yernaz Yermekov

4PUBLICATIONS
17CO-AUTHORS
Electrochemical energy storage and conversionPolymers and plasticsFood packaging, preservation and processingPlant pathology
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Publications (4)

|Sep 15, 2026
Comparative Analysis of Volatile Components Changes in Horse Fat During Dry Fractionation by E-Nose, HS/GC-IMS and SPME/GC-MS.

|Nov 13, 2025
Dual-Modified A- and B-Type Wheat Starch-PCL Composite Films: Antibacterial and HACCP-Oriented Biodegradable Packaging from Kazakhstani Resources.

Gulnazym Ospankulova, Saule Saduakhasova, Svetlana Kamanova

|May 14, 2025
Consumer Perception of Irradiated Food Products in the Abai Region of Kazakhstan.

Duman Orynbekov, Zhanar Kalibekkyzy, Almagul Nurgazezova

|Jul 17, 2023
Effect of infection of potato plants by Potato virus Y (PVY), Potato virus S (PVS), and Potato virus M (PVM) on content and physicochemical properties of tuber starch.

Gulnazym Ospankulova, Vadim Khassanov, Svetlana Kamanova

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Frequent Collaborators

2 joint publications

Gulnazym Ospankulova

2 joint publications

Saule Saduakhasova

2 joint publications

Marat Muratkhan

1 joint publications

Vadim Khassanov