Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Christophe Martin

9PUBLICATIONS

6CO-AUTHORS

Food chemistry and food sensory scienceHorticultural crop improvement (incl. selection and breeding)Pacific Peoples diet and nutritionPsychological methodology, design and analysisAboriginal and Torres Strait Islander diet and nutrition

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (9)

Sort by Publication Date:

|Feb 26, 2025

Sensory Evaluation of Effervescent Nutritional Supplements: Identification and Characterisation of Off-Tastes.

Thomas Delompré, Christophe Martin, Loïc Briand

|Oct 14, 2022

Detection of Bitterness in Vitamins Is Mediated by the Activation of Bitter Taste Receptors.

Thomas Delompré, Christine Belloir, Christophe Martin

|Oct 14, 2022

Heat Treatment, Cultivar and Formulation Modify the Sensory Properties and Consumer Acceptability of Gels Containing Faba Bean (<i>Vicia faba</i> L. <i>minor</i>) Protein Concentrates.

Adeline Karolkowski, Christophe Martin, Emilie Bouzidi

|Mar 10, 2022

Astringency Sensitivity to Tannic Acid: Effect of Ageing and Saliva.

Mei Wang, Chantal Septier, Hélène Brignot

|Sep 23, 2021

Description of oral behavior during the oral processing of heterogeneous apple purees: An application of the temporal check-all-that-apply method.

Christophe Martin, Virginie Danten, Carole Tournier

|Jun 02, 2021

Influence of Prebiotic Fructans on Retronasal Aroma from Elderly Individuals.

Carolina Muñoz-González, Marine Brule, Christophe Martin

Pageof 2

Frequent Collaborators

4 joint publications

Christian Salles

2 joint publications

Francis Canon

1 joint publications

Carolina Muñoz-González

1 joint publications

Carole Tournier

1 joint publications

Christine Belloir

1 joint publications

Loïc Briand

Frequent Collaborators

4 joint publications

Christian Salles

2 joint publications

Francis Canon

1 joint publications

Carolina Muñoz-González

1 joint publications

Carole Tournier

Top Related Videos

Taste Exam: A Brief and Validated Test

Taste Exam: A Brief and Validated Test

Published on : Aug 17, 2018

Bioprintable Alginate/Gelatin Hydrogel 3D <em>In Vitro</em> Model Systems Induce Cell Spheroid Formation

Bioprintable Alginate/Gelatin Hydrogel 3D <em>In Vitro</em> Model Systems Induce Cell Spheroid Formation

Published on : Jul 02, 2018

See more related videos

Top Related Videos

Taste Exam: A Brief and Validated Test

Taste Exam: A Brief and Validated Test

Published on : Aug 17, 2018

Bioprintable Alginate/Gelatin Hydrogel 3D <em>In Vitro</em> Model Systems Induce Cell Spheroid Formation

Bioprintable Alginate/Gelatin Hydrogel 3D <em>In Vitro</em> Model Systems Induce Cell Spheroid Formation

Published on : Jul 02, 2018

See more related videos