Rosiane Lopes da Cunha

11PUBLICATIONS
28CO-AUTHORS
Bio-fluidsOptical properties of materialsPolymers and plasticsAgricultural molecular engineering of nucleic acids and proteinsHorticultural crop improvement (incl. selection and breeding)
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Publications (11)

|Apr 15, 2025
Ultra-Long-Chain Sorbitol Esters Tailoring Thermo-Responsive Rheological Properties of Oleogels.

Marcelo Gomes Soares, Paula Kiyomi Okuro, Marcos Fellipe da Silva

|Mar 13, 2025
Investigating the Impact of Chlorogenic Acid Content and Cellulose Nanoparticles on Sunflower Protein-Based Emulsions and Films.

Andresa Gomes, Lais Brito Cangussu, Rosiane Lopes Cunha

|Nov 27, 2024
Application of Xylo-Oligosaccharide-Rich Gel Emulsion as a Fat Replacer in Sausages.

João L F Paschoa, Patrícia F Ávila, Gilmar F da Costa

|Oct 16, 2024
Physicochemical Characterization, Rheological Properties, and Antimicrobial Activity of Sodium Alginate-Pink Pepper Essential Oil (PPEO) Nanoemulsions.

Mariah Almeida Lima, Juliana Carusi, Liliana de Oliveira Rocha

|Nov 11, 2022
Understanding the Performance of Plant Protein Concentrates as Partial Meat Substitutes in Hybrid Meat Emulsions.

Mirian Dos Santos, Daniela Almeida Vieira Fogaça da Rocha, Oigres Daniel Bernardinelli

|Apr 15, 2022
Mechanical properties of gellan gum beads prepared with potassium or calcium ions.

Joice Aline Pires Vilela, Fabiana Perrechil Bonsanto, Rosiane Lopes Cunha

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Frequent Collaborators

2 joint publications

Paula Kiyomi Okuro

2 joint publications

Artur J Martins

2 joint publications

António A Vicente

2 joint publications

Miguel A Cerqueira