David L Dean

11PUBLICATIONS
29CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsFood packaging, preservation and processingAboriginal and Torres Strait Islander marine environment scienceBeverage chemistry and beverage sensory scienceAgricultural management of nutrients
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (11)

|Nov 09, 2024
The Commercial Application of Insect Protein in Food Products: A Product Audit Based on Online Resources.

Lei Cong, David Dean, Chunguang Liu

|Oct 16, 2024
Against the Grain: Consumer's Purchase Habits and Satisfaction with Gluten-Free Product Offerings in European Food Retail.

David Dean, Meike Rombach, Frank Vriesekoop

|May 11, 2024
Eating Macro-Algae (Seaweed): Understanding Factors Driving New Zealand Consumers' Willingness to Eat and Their Perceived Trust towards Country of Origin.

Meike Rombach, David L Dean

|Mar 29, 2023
"Got Milk Alternatives?" Understanding Key Factors Determining U.S. Consumers' Willingness to Pay for Plant-Based Milk Alternatives.

Meike Rombach, David L Dean, Vera Bitsch

|Mar 11, 2023
Exploring Key Factors Driving Urban Foraging Behavior in Garden and Non-Garden Locations.

Meike Rombach, David L Dean

|Aug 26, 2022
Understanding Key Factors Influencing Consumers' Willingness to Try, Buy, and Pay a Price Premium for Mycoproteins.

David Dean, Meike Rombach, Wim de Koning

Pageof 2

Frequent Collaborators

9 joint publications

Rombach Meike

3 joint publications

Wim de Koning

3 joint publications

Frank Vriesekoop

3 joint publications

Philippe Mongondry