Juan Bai

14PUBLICATIONS
11CO-AUTHORS
Oenology and viticultureMedical biochemistry - lipidsGenetically modified horticulture plantsMolecular targetsMedical biochemistry - proteins and peptides (incl. medical proteomics)
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Publications (14)

|Apr 04, 2025
Comparing in vitro digestion-fermentation characteristics and in vivo lipid-lowering effects of hot water and alkali-extracted polysaccharides from Volvariella volvacea.

Shangyuan Li, Juan Bai, Jie Yuan

|Feb 10, 2025
Role of sulfatase LPMS from Lactiplantibacillus plantarum dy-1 in releasing bound phenolic acids of barley bran dietary fiber.

Juan Bai, Beibei Pan, Wei Luo

|Mar 29, 2023
Heterologous expression and characterization of an endoglucanase from Lactobacillus plantarum dy-1.

Jiaying Li, Juan Bai, Jie Yuan

|Oct 13, 2022
Responses of bitter melon saponins to oxidative stress and aging via the IIS pathway linked with sir-2.1 and hlh-30.

Jinfu Zhang, Linzhao He, Anlin Wang

|Mar 21, 2022
Lactiplantibacillus plantarum fermented barley extracts ameliorate high-fat-diet-induced muscle dysfunction via mitophagy.

Yaoguang Gu, Juan Bai, Jiayan Zhang

|Mar 18, 2022
Integrated transcriptomics and metabolomics unravel the metabolic pathway variations for barley β-glucan before and after fermentation with L. plantarum DY-1.

Jiayan Zhang, Ping Wang, Cui Tan

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Frequent Collaborators

5 joint publications

Yansheng Zhao

4 joint publications

Jiayan Zhang

4 joint publications

Ying Zhu

3 joint publications

Jie Li