Christian Philipp
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7CO-AUTHORS
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Publications (4)
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|Jul 27, 2024
Assessing Antioxidant Properties, Phenolic Compound Profiles, Organic Acids, and Sugars in Conventional Apple Cultivars (Malus domestica): A Chemometric Approach.Biljana Cvetković, Aleksandra Bajić, Miona Belović
|Jun 24, 2022
Effect of Commercial Yeast Starter Cultures on Cabernet Sauvignon Wine Aroma Compounds and Microbiota.Meiqi Wang, Jiarong Wang, Jiawei Chen
|Jul 22, 2021
Inoculation of grape musts with single strains of Saccharomyces cerevisiae yeast reduces the diversity of chemical profiles of wines.Christian Philipp, Bahareh Bagheri, Micha Horacek
|Dec 08, 2020
Aromatypicity of Austrian Pinot Blanc Wines.Christian Philipp, Phillip Eder, Sezer Sari
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