Sashuang Dong

5PUBLICATIONS
12CO-AUTHORS
Nutrigenomics and personalised nutritionFood properties (incl. characteristics and health benefits)GenomicsFermentationGenetically modified horticulture plants
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Publications (5)

|Aug 28, 2025
Type 2 Diabetes and the Multifaceted Gut-X Axes.

Hezixian Guo, Liyi Pan, Qiuyi Wu

|Jul 12, 2025
Weizmannia coagulans SA9: A Novel Strategy to Alleviate Type 2 Diabetes.

Linhao Wang, Jie Wang, Yewei Tan

|Jan 17, 2025
In Vitro Cholesterol-Lowering Bioactivity, Synthetic Pathway, and Structural Characterization of Exopolysaccharide Synthesized by Schleiferilactobacillus harbinensis Z171.

Jinsong Wu, Xianbo Cheng, Ziyi Wu

|Aug 28, 2024
Simulated Gastrointestinal Digestion and Fecal Fermentation Characteristics of Exopolysaccharides Synthesized by Schleiferilactobacillus harbinensis Z171.

Jinsong Wu, Ziyi Wu, Sashuang Dong

|Feb 22, 2022
Correlation between the regulation of intestinal bacteriophages by green tea polyphenols and the flora diversity in SPF mice.

Sashuang Dong, Zilong Xin, Wencan He

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Frequent Collaborators

3 joint publications

Xiang Fang

2 joint publications

Linhao Wang

1 joint publications

Zilong Xin

1 joint publications

Wencan He