Renata Costa de Miranda

3PUBLICATIONS
9CO-AUTHORS
Food properties (incl. characteristics and health benefits)Cross-sectional analysisPacific Peoples diet and nutrition
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Publications (3)

|Nov 22, 2022
Ultra-processed food consumption deteriorates the profile of micronutrients consumed by Portuguese adults and elderly: the UPPER project.

Luiza Antoniazzi, Renata Costa de Miranda, Fernanda Rauber

|Nov 04, 2021
Associated factors to the consumption of ultra-processed foods and its relation with dietary sources in Portugal.

Vânia Magalhães, Milton Severo, Daniela Correia

|Sep 04, 2020
Consumption of ultra-processed foods and non-communicable disease-related nutrient profile in Portuguese adults and elderly (2015-2016): the UPPER project.

Renata Costa de Miranda, Fernanda Rauber, Milena Miranda de Moraes

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