Timea Kaszab

4PUBLICATIONS
12CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Food technologyFermentation
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Publications (4)

|Feb 05, 2025
A Review of Processing Techniques and Rheological Properties of Yogurts.

Thong Le Ba, Mai Sao Dam, Lien Le Phuong Nguyen

|Sep 14, 2024
Quality Assessment of Reconstructed Cow, Camel and Mare Milk Powders by Near-Infrared Spectroscopy and Chemometrics.

Mariem Majadi, Annamária Barkó, Adrienn Varga-Tóth

|Oct 29, 2020
Electronic Nose for Monitoring Odor Changes of <i>Lactobacillus</i> Species during Milk Fermentation and Rapid Selection of Probiotic Candidates.

Zoltan Kovacs, Zsanett Bodor, John-Lewis Zinia Zaukuu

|Oct 29, 2020
Detection and Quantification of Tomato Paste Adulteration Using Conventional and Rapid Analytical Methods.

Flora Vitalis, John-Lewis Zinia Zaukuu, Zsanett Bodor

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Frequent Collaborators

3 joint publications

Zoltan Kovacs

2 joint publications

John-Lewis Zinia Zaukuu

2 joint publications

Zsanett Bodor

1 joint publications

Flora Vitalis