Ecem Bolat

5PUBLICATIONS
17CO-AUTHORS
Food packaging, preservation and processingInorganic materials (incl. nanomaterials)Biologically active moleculesNanomaterialsAnimal nutrition
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Journal

Publications (5)

|Sep 19, 2026
Impact of bovine lactoferrin fortification and storage period on the flavor profile and volatile compounds of yogurt.

|Apr 20, 2026
Honey as a Natural Flavorful Product: A Comprehensive Review of Its Potential Biological Activities and Recent Studies.

|Aug 10, 2024
Polyphenols: Secondary Metabolites with a Biological Impression.

Ecem Bolat, Sümeyye Sarıtaş, Hatice Duman

|Aug 10, 2024
A Comprehensive Review of Nanoparticles: From Classification to Application and Toxicity.

Furkan Eker, Hatice Duman, Emir Akdaşçi

|May 11, 2024
BCM-7: Opioid-like Peptide with Potential Role in Disease Mechanisms.

Ecem Bolat, Furkan Eker, Selin Yılmaz

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Frequent Collaborators

3 joint publications

Furkan Eker

3 joint publications

Anna Maria Witkowska

2 joint publications

Emir Akdaşçi

2 joint publications

Sercan Karav