Qi-Yang Zhu
2PUBLICATIONS
11CO-AUTHORS
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Publications (2)
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|Jul 18, 2025
Yeast diversity in traditional fermented foods of ethnic minorities in China, with the descriptions of four new yeast species.Shuang Hu, Qi-Yang Zhu, Hai-Yan Zhu
|May 20, 2025
Saccharomycopsis yichangensis sp. nov., a Novel Predacious Yeast Species Isolated From Soil.Shuang Hu, Liang-Chen Guo, Yan-Jie Qiu
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Frequent Collaborators
2 joint publications
Shuang Hu
2 joint publications
Yan-Jie Qiu
2 joint publications
Pei-Jie Han
2 joint publications
Feng-Yan Bai
1 joint publications
Liang-Chen Guo
1 joint publications
Ri-Peng Zhang
1 joint publications
Hai-Yan Zhu
1 joint publications
Jun-Yu Liu
1 joint publications
Yue Shi
1 joint publications
Zhang Wen
