Yue Shi

1PUBLICATIONS
9CO-AUTHORS
Food technology
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (1)

|Jul 18, 2025
Yeast diversity in traditional fermented foods of ethnic minorities in China, with the descriptions of four new yeast species.

Shuang Hu, Qi-Yang Zhu, Hai-Yan Zhu

Pageof 1

Frequent Collaborators

1 joint publications

Shuang Hu

1 joint publications

Qi-Yang Zhu

1 joint publications

Hai-Yan Zhu

1 joint publications

Jun-Yu Liu