Seyeon Park

2PUBLICATIONS
7CO-AUTHORS
Fish physiology and geneticsFood properties (incl. characteristics and health benefits)
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Publications (2)

|Aug 13, 2026
Physicochemical Quality and Flavor Characteristics of Sevenband Grouper (Hyporthodus septemfasciatus) Fillets: Effects of Boiling, Steaming, Oven Cooking, and Microwave Cooking.

|Nov 17, 2025
[Effects of primary caregivers' food literacy, social support, food environment, and household income on the nutritional status of school-aged children: a cross-sectional study].

Seyeon Park, Ji-Yun Hwang, Sohyun Park

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Frequent Collaborators

2 joint publications

Jieun Oh

1 joint publications

Ji-Yun Hwang

1 joint publications

Sohyun Park

1 joint publications

Hyun Joo Ryou