Joana Coulon

2PUBLICATIONS
9CO-AUTHORS
Beverage chemistry and beverage sensory scienceHorticultural production not elsewhere classified
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (2)

|Nov 09, 2024
Does Fungal Chitosan Leave Noticeable Traces in Treated Wines?

Margot Paulin, Cécile Miot-Sertier, Julie Miranda

|Apr 27, 2024
New Insights into the Production of Assyrtiko Wines from the Volcanic Terroir of Santorini Island Using Lachancea thermotolerans.

Aikaterini Tzamourani, Spiros Paramithiotis, Marion Favier

Pageof 1