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Seo Gu Han

2PUBLICATIONS
6CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsFood properties (incl. characteristics and health benefits)
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Journal

Publications (2)

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|Sep 09, 2024
Comparison of Soy and Pea Protein for Cultured Meat Scaffolds: Evaluating Gelation, Physical Properties, and Cell Adhesion.

Do Hyun Kim, Seo Gu Han, Su Jin Lim

|Sep 13, 2023
<i>In Vitro</i> Synergistic Antibacterial and Anti-Inflammatory Effects of Nisin and Lactic Acid in Yogurt against <i>Helicobacter pylori</i> and Human Gastric Cells.

Seo Gu Han, Hyuk Cheol Kwon, Do Hyun Kim

Pageof 1

Frequent Collaborators

2 joint publications

Hyuk Cheol Kwon

2 joint publications

Do Hyun Kim

2 joint publications

Seong Joon Hong

2 joint publications

Sung Gu Han

1 joint publications

Su Jin Lim

1 joint publications

Hyun Su Jung

Frequent Collaborators

2 joint publications

Hyuk Cheol Kwon

2 joint publications

Do Hyun Kim

2 joint publications

Seong Joon Hong

2 joint publications

Sung Gu Han

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