Seong-Joon Hong

5PUBLICATIONS
14CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)Agricultural molecular engineering of nucleic acids and proteinsHorticultural crop improvement (incl. selection and breeding)Food properties (incl. characteristics and health benefits)
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Publications (5)

|Jun 30, 2026
Preserving Chicken Meat Quality and Microbial Safety by Supplementing Mugwort Essential Oil in Chitosan/Gelatin Coatings.

|Mar 13, 2026
Preserving Chicken Meat Quality and Microbial Safety by Supplementing Mugwort Essential Oil in Chitosan/Gelatin Coatings.

Dong Hyun Keum, Ji Hwan Ryoo, Hyun Ju Lee

|Sep 09, 2024
Comparison of Soy and Pea Protein for Cultured Meat Scaffolds: Evaluating Gelation, Physical Properties, and Cell Adhesion.

Do Hyun Kim, Seo Gu Han, Su Jin Lim

|Oct 28, 2023
Comparative Evaluation of Polysaccharide Binders on the Quality Characteristics of Plant-Based Patties.

Jong-Hyeon Han, Dong-Hyun Keum, Seong-Joon Hong

|Sep 13, 2023
In Vitro Synergistic Antibacterial and Anti-Inflammatory Effects of Nisin and Lactic Acid in Yogurt against Helicobacter pylori and Human Gastric Cells.

Seo Gu Han, Hyuk Cheol Kwon, Do Hyun Kim

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Frequent Collaborators

5 joint publications

Sung-Gu Han

3 joint publications

Dong-Hyun Keum

3 joint publications

Jong-Hyeon Han

2 joint publications

Seo Gu Han