Barbara Łata

5PUBLICATIONS
8CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Oenology and viticultureCrop and pasture nutritionGenetically modified trees
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Publications (5)

|Sep 27, 2025
Physicochemical Changes and Antioxidant Metabolism of Actinidia arguta Fruit (Kiwiberry) Under Various Cold-Storage Conditions.

Barbara Łata, Rafał Wołosiak, Ewa Majewska

|Sep 28, 2024
Comparison in Antioxidant Potential and Concentrations of Selected Bioactive Ingredients in Fruits of Lesser-Known Species.

Barbara Łata, Piotr Latocha, Radosław Łaźny

|Jan 08, 2023
Variation of Chemical Composition and Antioxidant Properties of Kiwiberry (Actinidia arguta) in a Three-Year Study.

Piotr Latocha, Barbara Łata, Paweł Jankowski

|Apr 17, 2020
Bioactive compounds, total antioxidant capacity and yield of kiwiberry fruit under different nitrogen regimes in field conditions.

Jan Stefaniak, Jarosław L Przybył, Piotr Latocha

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