Rey David Iturralde-García

3PUBLICATIONS
10CO-AUTHORS
Food engineeringHorticultural crop improvement (incl. selection and breeding)Optical properties of materials
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Publications (3)

|Mar 28, 2026
Effect of Water Vapor Generated by Fresh-Cut Mango (Mangifera indica) on the Release of β-Carotene from β-Cyclodextrin Inclusion Complexes Under Modified-Atmosphere Packaging.

Andrés Leobardo Puebla-Duarte, Daniel Fernández-Quiroz, Ariadna Thalía Bernal-Mercado

|May 07, 2025
Development of Fucoxanthin-Enriched Yogurt Using Nanoliposomal Carriers: A Strategy for Functional Dairy Products with Antioxidant and Erythroprotective Benefits.

Miguel Ángel Robles-García, Carmen Lizette Del-Toro-Sánchez, Germán Limón-Vargas

|May 07, 2025
The Characterization and Antioxidant and Erythroprotective Effects of β-Carotene Complexed in β-Cyclodextrin.

Andrés Leobardo Puebla-Duarte, Ariadna Thalía Bernal-Mercado, Irela Santos-Sauceda

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Frequent Collaborators

3 joint publications

Ariadna Thalía Bernal-Mercado

3 joint publications

Miguel Ángel Robles-García

3 joint publications

Ricardo Iván González-Vega

3 joint publications

Carmen Lizette Del-Toro-Sánchez